There was an Italian word that I heard a lot growing up every time I cooked: phonetically, it’s pronounced “en Gweiki.” I have no clue how to spell it, so forgive me if it’s literal translation in English is actually offensive…but what was explained to me is that it describes an mixture of ingredients thrown…
Comfort Food Recipes
There are days when you need the soup, the pasta, the thing that tastes like someone made it just for you. These are those recipes — rich, cozy, nostalgic, or indulgent. The food you actually want to eat.
Beer Bread
This recipe combines two of the greatest things known to man…beer and bread! ‘nuf said…enjoy!